NOW HIRING — PART-TIME PANTRY LINE COOK
Ruth’s Chris Steak House
The world-renowned, iconic prime steakhouse
Ruth’s Chris Steak House is seeking a Part-Time Pantry Line Cook to join our professional kitchen team. If you’re reliable, motivated, and passionate about culinary standards, this is your chance to grow with a global brand.
Position Details
Employment Type: Part-Time
Schedule: 4–5 days per week (flexible)
Hourly Rate: ¥1,450 ~ ¥1,800 based on experience and ability + Transportations
Requirements
Basic kitchen experience is required
Strong work ethic and consistency
Ability to follow instructions and recipe standards
Positive attitude and teamwork
What We Offer
Work with high-quality ingredients in a disciplined kitchen environment
International corporate-style training and guidance
Skill development and career growth opportunities
A respectful, organized, world-class culinary workplace
1 Free meal per day
Please apply for this position only if you have basic experience in the kitchen.
Apply now with your résumé and take your first step into the legendary world of Ruth’s Chris Steak House — where careers and skills truly sizzle.